School Based Apprentice Chef | Hospitality Group Training | Swan Valley

Baskerville Western Australia, Australia

  • Swan Valley location
  • 8 hours per week
  • Beautiful restaurant

Hospitality Group Training have a number of exciting opportunities in WA including an opportunity for a School Based Apprentice Chef in the Swan Valley.

They are looking for a school based apprentice chef who wants to follow their passion while still attending high school. The school based pathway allows you to commence your apprenticeship while still graduating high school giving you the best of both worlds.

This position is available in a beautiful restaurant located in the Swan Valley. You will be taught by a team of chefs in the latest culinary techniques. Must have some experience in a commercial setting to apply for this position.

To qualify for this position, you must be a full-time student enrolled in secondary education in Western Australia. This is a part-time position working a minimum of 8 hours per week (for which you are paid) whilst attending school 4 days per week and 1 day per week in the workplace.


After discussing this opportunity with your parents and School Career Counsellor or VET Coordinator (they must approve). APPLY DIRECTLY to HGT by sending your resume to 

To qualify for this position applicants must be Australian Citizens, hold Permanent Residency, or be a New Zealand passport holder who has been resident in Australia for at least 6 months.

If you are interested in learning more about Australian Apprenticeships please visit our website 


When applying for a position it is important to fully read the advert and follow the application instructions as requested.

This will mean you will need to:
(A) Ensure you attach a full version of your resume.
(B) Attach a cover letter (where required) outlining why you are applying for the position and addressing the selection criteria.
(C) Answer any pre-application questions listed.

If you do not complete all of these requirements, your application may not be considered.

Type: Apprenticeship

Category: Apprenticeship - Hospitality & Tourism (e.g. Chef)

Reference ID: JT002307

Date Posted: 11/11/2019