School based Apprentice Chef | Hospitality Group Training | Mt Lawley

Mount Lawley WA, Australia

  • Mt Lawley based position
  • Part-time hours
  • Contemporary Asian restaurant

Hospitality Group Training have a number of exciting opportunities in WA including an opportunity for a School Based Apprentice Chef based in Mt Lawley.

This very successful Asian restaurant located in the heart of Mt Lawley are looking for a passionate go getter looking to commence their apprenticeship.

Working alongside a small team of highly skilled chefs you will be given the skills needed to be an exceptional apprentice once you finish high school and pursue your apprenticeship full-time.

To qualify for this position, you must be a full-time student enrolled in secondary education in Western Australia. This is a part-time position working a minimum of 8 hours per week (for which you are paid) whilst attending school 4 days per week and 1 day per week in the workplace.

IMPORTANT

After discussing this opportunity with your parents and School Career Counsellor or VET Coordinator (they must approve).

APPLY DIRECTLY to HGT by sending your resume to emmak@hgtwa.com.au 

To qualify for this position applicants must be Australian Citizens, hold Permanent Residency, or be a New Zealand passport holder who has been resident in Australia for at least 6 months.

If you are interested in learning more about Australian Apprenticeships please visit our website www.amaats.com.au 

INFORMATION FOR ALL APPLICANTS

When applying for a position it is important to fully read the advert and follow the application instructions as requested.

This will mean you will need to:
(A) Ensure you attach a full version of your resume.
(B) Attach a cover letter (where required) outlining why you are applying for the position and addressing the selection criteria.
(C) Answer any pre-application questions listed.

If you do not complete all of these requirements, your application may not be considered.





Type: Apprenticeship

Category: Apprenticeship - Hospitality & Tourism (e.g. Chef)

Reference ID: JT002271

Date Posted: 07/10/2019

OR